Finding gluten free food in Merseyside is made much easier with 75 listed eateries spread across 16 towns, giving plenty of choice whether you are local to the area or planning a visit. With an average rating of 4.5, the county offers a strong mix of restaurants, cafés, takeaways and dedicated spots that can help make eating out with coeliac disease feel far less stressful. Popular places to explore include Liverpool, Southport, St Helens and Birkenhead, giving you a good spread of options across the county.

Merseyside is a popular destination for shopping, seaside breaks and city visits, so having reliable gluten free choices matters whether you are heading to Liverpool’s waterfront and cultural attractions, enjoying the beach and promenade in Southport, or exploring the wider Wirral coast. For those looking for highly rated places to try, Southport stands out with favourites such as Al-lee's Gluten Free Kitchen, Westminster Tea Rooms and Chippy T. Elsewhere, The Good Catch in Crosby and Marigolds Fish and Chips in West Kirby are also among the county’s top rated listings, helping make Merseyside a useful area for anyone seeking more confidence when eating out as a coeliac.